Carribean Chicken Wings

Carribean Chicken Wings

Carribean Chicken Wings

Ingredients

• 2 lb. chicken wings or wing dings
• 2/3 cup Heinz® Tomato Ketchup
• 2 Tbsp. lime juice
• 1 Tbsp. brown sugar
• 1/2 tsp. all spice
• 1/4 tsp. red pepper
• 1/8 tsp. garlic powder

Method

1. Preheat oven to 400 F.
2. Place wings in broiler pan. Bake 50 to 60 minutes or until crisp, turning once.
3. Meanwhile, combine Ketchup and remaining ingredients.
4. Take wings out of oven and carefully brush sauce on wings. Broil wings 2 to 3 minutes.
5. Turn wings; brush with additional sauce. Broil 2 to 3 more minutes.