Saturday, 10 March 2012

Mac n' Cheese by Chef Zakir

Mac n Cheese
Mac n' Cheese
Ingredients
  • Macaroni 1 load up
  • Capsicum 1
  • Carrot 1
  • Tomatoes Three
  • Milk 1/2 re
  • Mozzarella cheese One particular pack
  • Oil 1/4 cup
  • Sautéed just about all function flour 1/2 pot
  • Oregano One teaspoon
  • Rosemary One teaspoon
  • Salt to tastes
Ingredients
  1. Disect macaroni and also preserve apart.
  2. In a griddle, put oil and also flour, sauté.
  3. In a very individual pot steam milk.
  4. While milk is going to attain the cooking point, add to sautéed flour and whisk prior to the combination thickens.
  5. Inside rosemary, oregano, chopped up capsicum, finely cut up carrot as well as salt in order to taste.
  6. When the blend can be well-cooked, increase boiled macaroni with it.
  7. Let it simmer for a long time along with increase the as compared to fifty percent a bunch associated with mozzarella cheese.
  8. Simmer for 2 minutes and put the actual mixture in a very plate.
  9. Cover the very best fully using tomato slices along with dust outstanding grated mozzarella cheese.
  10. Cook in a very pre-heated oven from Two hundred chemical pertaining to Eight or ten units.
  11. In the event the coloring modifications to some wonderful fantastic darkish.
  12. Macaroni Cheese is getting ready to provide.

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